Caramel, mmmm, caramel. It's sweet, gooey, buttery, and delicious. Add a bit of salt to it, and you have a salty and sweet wonderful concoction. Anything that good needs to a cupcake.
This treat started with a burnt butter and brown sugar cake. The combination of these two ingredients gave the cake a caramelly flavor. Then, add a salted caramel filling that soaks into the rest of the cake. Top off the cake with a salted caramel buttercream frosting, and a piece of caramelized sugar for decor, and you have a moist caramel treat everyone will love.
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